Find out more about the egg production methods in New Zealand:
Access to outside range during daylight hours
Access to perching, nesting and scratching areas
Eight hours of darkness every 24 hours
Ability to roam inside a barn environment
Access to food and water each day
Access to perching, nesting and scratching areas
Access to perching, nesting and scratching areas
Access to food and water each day
Eight hours of darkness every 24 hours
Produced in accordance with organic production standards
Access to food and water each day
Access to outside range